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Italy
travel + culture
Dario Cecchini and Tuscany’s Ultimate Steakhouse
Legendary Chianti butcher Dario Cecchini takes meat to a new level—all over town.
08.03.09
- Keywords
- italy,
- tuscany,
- restaurants,
- margy rochlin
chefs + restaurants
The Truth About Adria’s New Pizza Place? It Isn’t True
For the star chef at El Bulli, false rumors take on a life of their own.
06.30.09
- Keywords
- barcelona,
- italy,
- chefs,
- ferran adria,
- lisa abend
chefs + restaurants
Restaurants Now: Huckleberry Café, Rockpool Bar & Grill, Arnaldo Clinica Gastronomica, Cypress on the Hill
This week’s roundup includes a killer brunch spot in Los Angeles, Neil Perry’s latest venture in Sydney, a perfect pit stop in Italy, and a recent addition to Chapel Hill’s restaurant...
04.24.09
chefs + restaurants
Italy: Arnaldo Clinica Gastronomica
(ITALY) - Okay, I admit it: The name scared me a little.
04.24.09
- Keywords
- italy,
- restaurants now,
- italian,
- colman andrews
magazine
Book Review: Falling Cloudberries
The very best cookbooks have the power to take you on a journey.
May 2009
- Keywords
- cookbook club,
- falling cloudberries,
- tessa kiros,
- South Africa,
- Finland
chefs + restaurants
Restaurants Now: Le Safari
(NICE, ITALY) - The wood-burning oven at this place produces a perfect pie: The crust is thin, with irregular blisters and blackened spots, and as flavorful as country bread.
03.20.09
- Keywords
- pizza,
- italian,
- colman andrews,
- nice,
- franck cerutti
chefs + restaurants
Restaurants Now: The Gibson, Terragusto on Armitage, and Le Safari
Our roundup this week includes a Beltway bar worth the wait, killer pasta in Chicago, and perfect pizza in Nice.
03.20.09
travel + culture
A Trip to Eataly
The vast food store and culinary center is unlike anything else in the world—so far.
03.02.09
- Keywords
- colman andrews,
- travel,
- italy,
- shopping,
- slow food
diary of a foodie
Gourmet’s Diary of a Foodie: Tuscan Simplicity
Tuscany abounds with pride and passion for local ingredients. Meet the area’s masters of cucina rustica, who explain why the simplest dishes can be the most delicious....
01.16.09
- Keywords
- diary of a foodie,
- video,
- tuscan simplicity,
- italy
magazine
My Inner Italy
Many childhood memories are buried deep in our consciousness. Especially those involving spaghetti with bolognese sauce, a chunk of parmesan cheese, and garlic bread.
January 2009
- Keywords
- culinary culture,
- italy,
- mother's day,
- amy bloom