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food politics

Organic Milk Overload

The growth of the organic-food market has hit a recession-related roadblock—the downward spiral of overproduction and lower prices.

Organic . . . Or Else

That milk your kids are drinking came from a carton that says it’s organic. Mark Kastel wants to make sure that’s true.
October 2008
food + cooking

The Midtown Global Market

The fate of Minneapolis' Midtown Global Market is one of the biggest open questions in Minnesota right now.
food politics

Politics of the Plate: Organic Isn’t Dead Yet

A recent Nielsen report greatly exaggerates the recession-related decline in the organics market—and new research indicates growth is still high.
food politics

Politics of the Plate: When Organic Is Not Organic

USDA certified organic fish doesn’t exist—but you wouldn’t necessarily know it to read the labels at a seafood counter.
food politics

Politics of the Plate: Organic Warfare

An advocacy group criticizes the USDA’s “dysfunctional” management of the nation’s organic program.
travel + culture

Gourmet Market

Bounty. It has a proper name: Gourmet Market. It has a distinct location: Bangkok's Siam Paragon mega mall.
food politics

Tension Builds Between Organic Dairy Farmers And Processors

The kumbaya era is over: Organic agriculture is now large enough to face some of the same systemic problems that conventional agriculture struggles with every day.
food politics

Politics of the Plate: An Organic Loophole, and an Outdated Recall

A proposed rule requires organic cows to graze outdoors, and the FDA covers up an oversight by backdating a recall on contaminated cookies.
food politics

Politics of the Plate: Market Forces

Whole Foods asks a small-scale competitor to divulge its trade secrets—and failure to comply could land its CEO in jail.
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