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vegetarian
cookbook club
Fennel with Orange and Sambuca
I love this side dish: a classic combination gone wild, playing spicy, sweet, sour, and savory notes all at once. (registration required)
November 2008
- Keywords
- andrew carmellini,
- gwen hyman,
- cookbook club,
- urban italian,
- vegetarian
recipes
Kohlrabi and Mâche Salad
Kohlrabi, which looks a lot like an alien spaceship, is as crisp as celery and has a pleasant mustardy flavor.
November 2008
- Keywords
- maggie ruggiero,
- vegetarian,
- fall,
- salad
recipes
Sautéed Broccoli Rabe
Fresh and a little spicy, these greens complement the more opulent dishes in this menu.
November 2008
- Keywords
- maggie ruggiero,
- fall,
- vegetarian,
- broccoli
recipes
Roast Pumpkin with Cheese “Fondue”
As the pumpkin roasts, its skin becomes gorgeously burnished, while inside, slices of baguette, Gruyère, and Emmental coalesce into a rich, velvety concoction.
November 2008
- Keywords
- vegetarian,
- pumpkin,
- cheese,
- bread,
- fall
recipes
Nutty Brown Rice
Even brown-rice skeptics will enjoy this textural dish full of butter-browned nuts.
November 2008
- Keywords
- andrea albin,
- nuts,
- rice,
- quick kitchen,
- vegetarian
recipes
Artichokes Braised in Lemon and Olive Oil
Simmered and later sauced in a lemony olive oil spiced with fennel and coriander seeds, artichokes absorb a complex blend of gorgeous flavors.
November 2008
- Keywords
- maggie ruggiero,
- vegetarian,
- vegan,
- artichoke,
- thanksgiving
recipes
Mushroom and Farro Pie
If you’re hankering for a spectacular centerpiece for a vegetarian meal, look no further than this hearty pie.
November 2008
- Keywords
- maggie ruggiero,
- vegetarian,
- cheese,
- mushroom,
- pie
recipes
Parmesan-Roasted Butternut Squash
Pieces of sweet butternut squash and a flurry of salty Parmigiano-Reggiano meld with cream to form a warm, cohesive whole.
November 2008
- Keywords
- maggie ruggiero,
- vegetarian,
- cheese,
- squash,
- thanksgiving
recipes
Poblano Potato Gratin
Here, forest-green poblanos lend a mild, almost fruity heat to a potato gratin.
November 2008
- Keywords
- lillian chou,
- latino,
- vegetarian,
- potato,
- mexican
recipes
Smashed Potatoes with Roasted-Garlic Gravy
For too long, vegetarians have passed the turkey-gravy boat at the table and swallowed spuds plain. No longer.
November 2008
- Keywords
- maggie ruggiero,
- vegetarian,
- potato,
- thanksgiving,
- wine
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