Search
spirits
wine + spirits + beer
Behold: The Bananimé
So what happens when you stick a bunch of circus peanuts into some cheap vodka and let it sit for a few days?
10.04.07
- Keywords
- alan sytsma,
- spirits,
- cocktail,
- mixology
magazine
Spirited Competition
Reinventing classic cocktails—by the book.
October 2007
- Keywords
- james rodewald,
- spirits,
- cocktails,
- bars
recipes
Apple Cider Beignets with Butter-Rum Caramel Sauce
Sparkling cider, rather than sugar, gives our batter its sweetness. The cider also ramps up the apple flavor and adds to the beignets’ lovely hue.
October 2007
- Keywords
- lillian chou,
- apple,
- dessert,
- fall,
- fruit
recipes
Apple Soju Cocktails
This refreshing aperitif, a brainchild of David Arnold of the French Culinary Institute, bathes crisp matchsticks of Pink Lady apple with soju (a Korean spirit).
October 2007
- Keywords
- david chang,
- spirits,
- beverages,
- cocktails,
- fruit
wine + spirits + beer
Meet Waylon
The menu says a Waylon is made with bourbon and smoked Coke. (Insert freebasing joke here.)
09.24.07
- Keywords
- spirits,
- cocktail,
- restaurants,
- john t. edge,
- new york
recipes
Tequila Shrimp
Flameado! Igniting the tequila in the skillet not only impresses onlookers—it also burns off the alcohol, leaving behind nothing but the spirit's famous bite.
September 2007
- Keywords
- mexican,
- shrimp,
- melissa roberts,
- maggie ruggiero,
- quick kitchen
wine + spirits + beer
Why You Should Never Buy Your Friend a Drink
07.07.07
- Keywords
- alan sytsma,
- spirits,
- culinary culture
wine + spirits + beer
A Slug of the Good Stuff
I heard wistfulness in his voice, as if he too longed for a slug of the good stuff, as if a little brown whiskey was what awaited him, after quitting the white-on-white confines of Vongerichten-land.
06.19.07
- Keywords
- spirits,
- restaurants,
- whiskey,
- new york,
- john t. edge