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southern
food + cooking
Red Beans and Ricely Yours
What happens when New Orleans arrives on your doorstep.
09.10.08
- Keywords
- john t. edge,
- culinary culture,
- southern u.s.,
- new orleans,
- meat
food + cooking
When a Café is More Than a Coffee Shop, Part 2
It’s home.
09.02.08
- Keywords
- francis lam,
- culinary culture,
- southern u.s.,
- new orleans,
- dessert
recipes
Wilted Greens with Warm Sherry Vinaigrette
Larry Forgione, a chef dedicated to preserving regional American cuisine and crops, inspired our wilted salad.
October 2008
- Keywords
- melissa roberts,
- larry forgione,
- vegetarian,
- southern u.s.,
- salad
travel + culture
Fried Shrimp Salvation
Our effort to extend summer, one crustacean at a time.
08.28.08
- Keywords
- restaurants,
- john t. edge,
- southern u.s.,
- seafood,
- summer
food + cooking
When a Café is More Than a Coffee Shop, Part 1
It’s a place in the imagination.
08.26.08
- Keywords
- francis lam,
- culinary culture,
- southern u.s.,
- new orleans,
- dessert
food + cooking
A Mississippi Minute: The Story Table Edition
Lauren has only a few things for sale, but a lot to say.
08.19.08
- Keywords
- southern u.s.,
- a mississippi minute,
- culinary culture,
- francis lam,
- produce
food + cooking
The Cream of the (Corn) Crop
With a little patience, stirring, and water, corn kernels will thicken into a luscious and chunky purée.
08.07.08
- Keywords
- emily horton,
- cooking + technique,
- summer,
- vegetable,
- corn
chefs + restaurants
First Taste: Holeman & Finch
Linton Hopkins has built a menu that is resolutely American, but he’s not of the Freedom Fry School of cookery.
08.06.08
- Keywords
- john t. edge,
- first taste,
- southern u.s.,
- atlanta,
- linton hopkins
food + cooking
Falling for an Omelet
My son tumbles, and a modern Charlie Chaplin wins his smile.
07.23.08
- Keywords
- john t. edge,
- culinary culture,
- southern u.s.,
- kids,
- restaurants
food + cooking
A Mississippi Minute: Lauren-Rhymes-with-Foreign Edition
Some people just talk in poetry.
07.21.08
- Keywords
- culinary culture,
- southern u.s.,
- a mississippi minute,
- francis lam,
- travel
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