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germany
food + cooking
All Tomorrow’s Parties
Before we leave Germany, there are parties and picnics to help make saying goodbye a little easier.
09.02.09
- Keywords
- travel,
- germany,
- cupcakes,
- culinary culture,
- robert pincus
food + cooking
Feeding Community
Living and working in a foreign country, you begin to understand the rituals that create community. One of them (no surprise) is lunch.
08.19.09
- Keywords
- germany,
- culinary culture,
- robert pincus
wine + spirits + beer
Drinking in a Foreign Language
On German wine shops, first-time awkwardness, and falling in love.
08.17.09
- Keywords
- culinary culture,
- wine,
- germany,
- tara q. thomas
food + cooking
Flavor Bank
What to do when the flavor of summer is just too good to let go.
08.05.09
- Keywords
- beverages,
- hamburg,
- germany,
- herbs,
- robert pincus
travel + culture
Hallo Berlin! Currywurst Edition
Anything that marries a German wurst with curry has to be awesome, right?
08.04.09
- Keywords
- berlin,
- germany,
- meat,
- culinary culture,
- francis lam
food + cooking
Suffering Cephalopods, Batman
Squid is not just for calamari. In fact, if you get it fresh, it’s amazingly versatile, not to mention delicious.
07.22.09
- Keywords
- cooking,
- seafood,
- notes from germany,
- robert pincus
travel + culture
Hallo Berlin! Part One
Yes, there are the museums and the galleries and the nightclubs, but what’s most exciting about Berlin is the sense of openness and what is possible.
07.21.09
- Keywords
- berlin,
- culinary culture,
- chicken,
- beer,
- francis lam
travel + culture
Lights in the Sky
A gentle reminder of Thailand in the skies of northern Germany.
07.08.09
- Keywords
- travel,
- germany,
- thailand,
- robert pincus
travel + culture
You Are Here
Just being on another part of the earth’s surface can, it turns out, reinvigorate your sense of wonder.
06.24.09
- Keywords
- travel,
- germany,
- robert pincus
food + cooking
Smoked Fish, Bacon of the Sea
Why this egg-less, bacon-less meal is just like pasta carbonara.
06.17.09
- Keywords
- fish,
- pasta,
- cooking + technique,
- germany,
- robert pincus