Search

hotels

magazine

An Epicurean Tour of the French Provinces: Lower Burgundy

Notes on the rich aesthetic reward which awaits all inquiring students of architecture, wine and gastronomy in the shrine of the oyster’s best friend, Chablis.
May 1949
magazine

Along the Boulevards

May 1949
magazine

Along the Boulevards: December 1948

Every now and then this department ventures into a discussion of some phase of the hotel business.
December 1948
magazine

Along the Boulevards: February 1948

The season's award for the most brilliantly executed gustatory barn-raising goes high, wide, and handsomely to the Pierre Hotel's chef des cuisines, Manuel Orta.
February 1948

Along the Boulevards

To the judgment of this department, one of the most fascinating manifestations of the American hotel and restaurant scene has been Ernie Byfield.
November 1947

Along the Boulevards

New York's stateliest hotel, the Plaza celebrates its fortieth anniversary.
October 1947

Along the Boulevards

There was a time when, of all the cities of the world, London was most conspicuously a man's town.
July 1947

Along the Boulevards

This is in the nature of a very brief report on Mexico.
April 1947
magazine

Along the Boulevards: August 1946

It had been my intention to report on the state of travel, the gay and gracious life and rompin' and stompin' generally on the Pacific Coast.
August 1946
Subscribe to Gourmet