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Results 131 - 140 of 549
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recipes

Mediterranean Eggplant and Barley Salad

The deep flavors in this lush and hearty dish are too good for anyone to pass up.
September 2006
recipes

Asparagus Salad with Celery Leaves, Quail Eggs, and Tarragon Vinaigrette

A simple green salad, yes. But ordinary? Not a chance.
March 2001
recipes

Simple Short-Grain Brown Rice

If you haven’t tried short-grain brown rice, don’t waste any more time. This whole grain is not only good for you but delicious in its own right.
October 2008
recipes

Peruvian Rice and Lentils (Tacu Tacu)

Versions of this casual dish are found throughout Peru, often crowned with a steak and a fried egg.
May 2009
recipes

Herbed Polenta “Fries”

These polenta “fries” are golden and crisp, a fine contrast to the creamy interior.
January 2009
recipes

Potato Samosa Phyllo Triangles

Get the irresistible flavor of samosas without all the frying.
December 2008
recipes

Hash Brown Rice with Eggs

Who says brown rice can’t be sexy? Cooked like hash brown potatoes in a skillet, short-grain brown rice hits all the right buttons.
October 2008
recipes

Freezer-Friendly Favorites

Our cooks have come up with a list of recipes that you can make ahead and freeze for later, so you’ll always have a meal on hand.
05.08.08
recipes

A Bouquet of Recipes

Forget the vase—use your Mother’s Day bouquets in these recipes instead. We’ve selected twelve blossoms that taste as good as they look.
05.05.08

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