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food politics

Politics of the Plate: Feeling the Pinch

Dying lobsters, laudable legislation, and more.
02.29.08
food politics

Politics of the Plate: Milking It for All It’s Worth

You probably think you know what the word “milk” means. Well, don’t get too complacent.
02.13.08
food politics

Politics of the Plate: Newspeak

The USDA said it will investigate whether a California slaughterhouse violated animal-welfare and food-safety laws.
02.08.08
food politics

Politics of the Plate: A Borderline Approach

The bureaucrats at the Department of Homeland Security are not up to the job of securing our borders from acts of agroterrorism, according to science writer Alla Katsnelson.
01.25.08
food politics

Raw by Law with Lou Di Palo

Lou Di Palo discusses two cheeses that wouldn't be the same without raw milk.

01.14.08
food politics

Politics of the Plate: Monsantolith

Consumer groups and environmentalists are clearly waging a losing battle against genetically modified (GM) crops.
12.17.07
food politics

Politics of the Plate: Greenmail

Last week, the USDA ended the public comment period on a national set of handling standards for greens.
12.11.07
food politics

We Should Have Known

Pennsylvania's Agriculture Secretary claimed that labels for rBST-free milk were misleading because you can't test milk to see whether the fake hormone was present.
12.04.07
food politics

Loud and Clear

There is worry that the National Organic Standards Board won't hear this message: No farmed salmon should be allowed to carry the USDA organic label.
11.05.07
magazine

Politics of the Plate: Mission Man

Howarth Bouis has found a way to alleviate childhood malnutrition in the developing world. So why haven't you heard of him?
November 2007
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