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Thanksgiving

recipes

Potato and Kale Galette

A crisp potato cake would be tempting enough—even without the surprise of garlicky kale sandwiched between its layers.
September 2006
recipes

Brown-Sugar Spice Cake with Cream and Caramelized Apples

In this recipe, simple pantry ingredients come together to make a homey cake that's so tender and moist, you'll be fighting over the last piece.
March 2006
recipes

Turkey Giblet Stock

We used what the turkey has to offer to create a base for the perfect gravy.
November 2005
recipes

Brown Butter and Scallion Mashed Potatoes

It's hard to improve upon the honest goodness of mashed potatoes, but here scallions and brown butter do the trick.
November 2005
recipes

The Simplest Roast Turkey

You’ll rejoice as white and dark meat alike come out juicy and tender in a bird you can set and forget—and then enjoy.
November 2005
recipes

Turkey Giblet Gravy

A high roasting temperature caramelizes the pan drippings, adding fantastic flavor and color.
November 2005
recipes

Turkey Stock

Using turkey meat rather than just bones adds a deep richness to this stock.
November 2005
recipes

Pumpkin Flan with Spiced Pumpkin Seeds

A bite of this flan, fragrant with traditional pumpkin-pie spices, is very comforting despite the dessert’s modern looks.
November 2005
recipes

Orange Butter

Although this orange butter takes only 5 minutes to prepare, it makes the Orange Cinnamon Sweet Rolls even more spectacular than they already are.
November 2005
recipes

Orange Cinnamon Sweet Rolls

Nothing beats buttery sweet rolls fresh from the oven—and you get the pleasure of filling your house with their warm, yeasty scent as they bake.
November 2005
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