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recipes
Wild-Mushroom Bundles
Sturdy forest-green collards provide the wrapping for buttery, juicy mushrooms. Elegance comes easily when it comes to these bundles.
November 2008
- Keywords
- shelley wiseman,
- buy this make that,
- fall,
- vegetarian,
- mushroom
recipes
Sage Stuffing
You can’t go wrong with a traditional bread stuffing, especially when it’s enlivened with fresh sage and celery leaves.
November 2008
- Keywords
- ruth cousineau,
- buy this make that,
- thanksgiving,
- fall,
- herbs
recipes
Cranberry Tangerine Conserve
Throw everything in the pan, and voilà! Cranberry sauce. It’s just five ingredients simmering on the stove, but it tastes beguilingly complex.
November 2008
- Keywords
- ruth cousineau,
- thanksgiving,
- fall,
- fruit,
- dressing
recipes
Cider-Poached Apples with Candied Walnuts, Rum Cream, and Cider Syrup
We had to forgo apple pie for this quick menu, but this deconstructed take is just as satisfying and very sophisticated.
November 2008
- Keywords
- ruth cousineau,
- thanksgiving,
- fall,
- apple,
- fruit
recipes
Haricots Verts with Bacon and Chestnuts
Bacon and chestnuts turned out to be a perfect pairing for Thanksgiving green beans, as the latter picks up the smoky flavor of the former.
November 2008
- Keywords
- ruth cousineau,
- thanksgiving,
- fall,
- green bean,
- pork
recipes
Provençal Braised Lamb Chops
Lamb shoulder chops are an inexpensive cut that benefits from braising, and the wine really helps tenderize the connective tissues running through the flavorful meat.
November 2008
- Keywords
- paul grimes,
- buy this make that,
- web-exclusive recipes,
- fall,
- french
recipes
Roast Turkey with Black-Truffle Butter and White-Wine Gravy
This is the best turkey most of us have ever tasted. The truffle butter moistens the turkey’s meat and crisps its skin during a high-heat roast.
November 2008
- Keywords
- shelley wiseman,
- thanksgiving,
- fall,
- poultry,
- buy this make that
recipes
Sage Stuffing
You can’t go wrong with a traditional bread stuffing, especially when it’s enlivened with fresh sage and celery leaves.
November 2008
- Keywords
- ruth cousineau,
- buy this make that,
- thanksgiving,
- grilling,
- fall
recipes
Spiced-Pumpkin Soufflés with Bourbon Molasses Sauce
Though these delicately spiced soufflés reach toward the skies, they capture the fragrant earthiness of pumpkin.
November 2008
- Keywords
- shelley wiseman,
- dessert,
- pumpkin,
- fall,
- buy this make that
recipes
Banana Upside-Down Cake
Bananas, brown sugar, and rum have a natural affinity for each other, so it’s no surprise that they make a wonderful crown for this dessert.
November 2008
- Keywords
- andrea albin,
- web-exclusive recipes,
- fall,
- dessert of the month,
- bananas
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