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rabbit
recipes
Coniglio in Padella (Stewed Rabbit with White Wine)
Now that factory chicken has completely replaced free-roaming yard-raised chicken, one of the best tasting “fowls” you can eat is rabbit.
October 2008
- Keywords
- marcella hazan,
- rabbit,
- italian,
- cookbooks,
- regional specialty
recipes
Rabbit Ragù
The nice thing about this dish is that it cooks quickly and is substantial without being heavy.
January 2007
- Keywords
- diary of a foodie,
- elena faita-venditelli,
- italian,
- rabbit,
- wine
recipes
Paella with Rabbit and Artichokes
Brick-red Spanish paprika, green artichokes, and golden saffron contribute beautiful color, while browned rabbit infuses the rice with a meaty richness.
May 2006
- Keywords
- rabbit,
- paella,
- regional specialty,
- spanish,
- artichokes
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