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frank stitt
food + cooking
How to Trash a Great Recipe
A tale of kitchen downshifting, wherein a gratin begets a casserole.
06.17.09
- Keywords
- frank stitt,
- cooking + technique,
- ingredients,
- southern u.s.,
- john t. edge
chefs + restaurants
Eating Italian in Birmingham
A story of lust and liver and communists.
01.19.09
- Keywords
- john t. edge,
- restaurant notes,
- southern u.s.,
- italian,
- frank stitt
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