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pasta

recipes

Sunday Ragù

This dish requires hours on the stovetop to make the meat tender and juicy and the sauce thick and intense, but it’s well worth waiting for.
January 2009
recipes

Mushroom Lasagne

If you’re looking for a lasagne that can play the lead as a vegetarian main dish or a supporting role to a meaty roast, this is it.
December 2008
recipes

Fresh Egg Fettuccine

Store-bought fettuccine simply can’t compare to homemade.
January 2009
recipes

Pasta Perfection

There’s almost nothing as comforting as a warm bowl of pasta on a midwinter night, and we’ve got plenty of options.
12.15.08
chefs + restaurants

First Taste: Sea Salt

Two stars of the Washington, D.C. restaurant scene have sold out of the neighborhood and opened an irresistible restaurant in Naples. The one in Florida.
12.11.08
recipes

Beef and Sausage Lasagne

The flavor of beef, the binding qualities of veal, and the succulence of pork sausage combine to make this meat lasagne wonderfully light and juicy.
January 2009
Keywords
pasta,
beef,
pork,
italian,
cheese
recipes

Ten January Favorites (2009)

Our editors especially love these Italian classics and modern twists, which are sure to satisfy on cold winter nights.
12.10.08
Keywords
italian,
dessert,
pasta,
pork,
beef
recipes

Spaghetti and Meatballs

The stars of this dish are the meatballs, of course, and they don’t disappoint.
January 2009
recipes

Tuscan Turkey Soupy Noodles

Turkey soup may be the end of the line for turkey leftovers, but it doesn’t have to be boring and predictable.
November 2008
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