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recipes

Italian Sausage and Bread Stuffing

This intense base is the secret to the full-bodied richness of the stew.
November 2007
Keywords
gina marie miraglia eriquez,
thanksgiving,
italian,
pork,
fall
recipes

Maple-Glazed Turkey with Gravy

If you're eager for your turkey to have a luscious, crisp skin, you'll love this glaze, which takes it to a whole new level.
November 2007
Keywords
melissa roberts,
gourmet entertains,
thanksgiving,
poultry,
fall
magazine

Kitchen Notebook: Think Big

Thanksgiving for a large crowd means two small turkeys or one huge bird. If you want to serve drama along with all the trimmings, go for the latter.
Jane Daniels Lear
November 2008
Keywords
jane daniels lear,
poultry,
cooking + technique,
thanksgiving,
poultry
food + cooking

Turkey Revisited

Christmas is looming, and in my husband's family, that means yet another turkey.
Kemp M. Minifie
12.18.06
Keywords
kemp m. minifie,
cooking + technique,
poultry,
christmas,
thanksgiving
food + cooking

Complaint Department: Truffles in Paris

A group of friends gathered to celebrate the 50th birthday of Randal Breski, whose partner, David Tanis, is a chef at Chez Panisse.
Peggy Knickerbocker
12.14.06
Keywords
peggy knickerbocker,
ingredients,
paris,
thanksgiving
food + cooking

Turkey Temps

We were surprised that the USDA has dropped their recommended turkey temperature from 180 degrees Fahrenheit all the way down to 165 degrees.
Kemp M. Minifie
11.21.06
Keywords
cooking + technique,
poultry,
thanksgiving,
kemp m. minifie
food + cooking

Taking Stock

I need only a tasting spoon to tell you that Gourmet’s roast turkey will make a wonderful base for gravy and/or soup.
Zanne Stewart
11.13.06
Keywords
ingredients,
food prep,
thanksgiving,
behind the scenes,
test kitchen
food + cooking

The Joan Rivers Effect

A couple of readers have criticized the "burned-looking turkey" on our November cover. If you think that turkey was burned, you’ve been bamboozled.
Maggie Ruggiero
11.10.06
Keywords
cooking + technique,
food styling,
behind the scenes,
thanksgiving,
maggie ruggiero
recipes

Candied Sweet Potatoes

November 2006
Keywords
thanksgiving,
potato,
vegetarian
recipes

Simple Roast Turkey with Rich Turkey Gravy

This is the ultimate turkey lover’s turkey—no bells and whistles, just a succulent bird with crispy skin and plenty of delicious gravy.
November 2006
Keywords
maggie ruggiero,
thanksgiving,
poultry