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recipes

Roasted Cauliflower Barley Risotto

Toasting barley in a dry pot adds an extra dimension to this hearty twist on risotto.
March 2009
recipes

Orecchiette with Cauliflower Il Melograno

This pasta dish—its savor equal to its ease of preparation—is from Il Melograno, a charming family-run hotel in the Apulian village of Monopoli, Italy.
January 1996
recipes

Cauliflower Soufflé with Brown Butter

Don't be frightened by the word soufflé. This subtly sophisticated dish isn't difficult at all (just be careful not to overbeat the egg whites.
May 2008
recipes

Cauliflower Risotto with Brie and Almonds

We love the contrast of sliced almonds and golden-brown cauliflower against the risotto’s Brie-amplified creaminess.
November 2008
recipes

Italian Vegetable Salad with Creamy Garlic Dressing

Consider this a reintroduction to some old standbys, because cauliflower, asparagus, and fennel taste utterly new with a mellow garlicky dressing.
May 2009
recipes

Moroccan Chickpeas and Roasted Vegetables with Barley

The Moroccan spice blend ras-el-hanout is thought by some to be an aphrodisiac.
May 2008
recipes

Quick Minestrone Soup

Here’s a hearty vegetable soup that doesn’t take as long to make as the classic but is better than what you’ll find in a can.
October 2006

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