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recipes
Crab Salad in Avocados
Whole avocado filled with sweet crab meat flavored with lemon and mint.
February 2008
- Keywords
- marco pierre white,
- seafood,
- avocado,
- web-exclusive recipes
recipes
Breakfast Burritos
The inspiration for these burritos came from those at the Santa Fe Farmers Market, in New Mexico, where they are truly the early birds reward.
October 2009
- Keywords
- gourmet everyday,
- quick kitchen,
- street food,
- breakfast,
- shelley wiseman
recipes
Turkey Roulade with Cider Sauce
Even if you love dark meat, you won't be disappointed with this easy alternative to serving a whole turkey.
November 2006
- Keywords
- paul grimes,
- thanksgiving,
- fall,
- poultry
recipes
Arugula-Stuffed Leg of Lamb with Roasted Spring Vegetables
Here, we season the meat all over with a garlicky, lemon- and oregano-scented paste, then spread a flavorful, wilted-arugula filling over the lamb and roll it up.
03.28.12
recipes
Miso-Rubbed Turkey with Turkey Gravy
Using miso on the turkey is a great way to get wonderfully moist meat—always a challenge at Thanksgiving.
November 2005
- Keywords
- lillian chou,
- thanksgiving,
- winter holidays,
- poultry,
- asian
recipes
Pumpkin Stuffed with Vegetable Stew
This burnished pumpkin, filled with a fragrant stew, will have even meat eaters saying, “Who needs a turkey?”
November 2007
- Keywords
- ruth cousineau,
- vegetarian,
- fall,
- pumpkin,
- stew
recipes
Wild Mushroom Lasagne
Earthy porcinis with tart tomatoes in a creamy sauce make for a vegetarian appetizer or main course that even meat-eaters might love.
February 2005
- Keywords
- ruth cousineau,
- vegetarian,
- pasta,
- mushroom,
- cheese
recipes
Zucchini Carpaccio Salad
A meat-free carpaccio, this crisp mix of zucchini and arugula gets a boost from olive oil and salty cheese.
July 2006
- Keywords
- zucchini,
- vegetarian,
- cheese,
- melissa roberts
recipes
Pappardelle with Vegetable “Bolognese”
This bolognese lacks one traditional main ingredient—meat. However, with hearty vegetables, you'll hardly know it's missing.
November 2006
- Keywords
- melissa roberts,
- vegetarian,
- italian,
- pasta,
- cheese
recipes
Maiale al Latte (Pork Roast Braised with Milk and Fresh Herbs)
Simmering a pork roast with milk and a generous handful of herbs results in very tender meat with rich, silky juices.
April 2008
- Keywords
- italian,
- ursula ferrigno,
- pork,
- herbs,
- bay leaf
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