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Automat for the People
The saga of Horn & Hardart—a story that says as much about America as it does about the legendary chain—is told in a new book by Lorraine B. Diehl and Marianne Hardart.
October 2002
- Keywords
- lorraine b. diehl,
- marianne hardart,
- books,
- restaurants,
- culinary culture
magazine
Traveling Man
François Kwaku-Dongo hails from the Ivory Coast, but his food, says Robert Sietsema, speaks of Japan, Italy, and beyond.
October 2002
- Keywords
- robert sietsema,
- chefs,
- restaurants,
- francois kwaku-dongo,
- japanese
magazine
Beef Stampede
From the humblest dive to the most elegant dining room, this town turns out to be a meat eater’s mecca.
October 2002
- Keywords
- roadfood,
- restaurants,
- travel,
- burgers,
- jane and michael stern
magazine
Creole Comet
Before he vanished from sight, Austin Leslie was one of the most celebrated chefs on the New Orleans restaurant scene. John T. Edge explores the nature of fame and frying.
October 2002
- Keywords
- john t. edge,
- creole,
- new orleans,
- southern u.s.,
- restaurants
magazine
The Therapist at the Table
In the course of three weeks at America's most service-oriented restaurant, Bruce Feiler discovers an entire philosophy of life.
October 2002
- Keywords
- Bruce Feiler,
- restaurants,
- Gourmet Live
magazine
Old Port New Wave
Among Marseille's top chefs, the old guard and the innovators alike lay claim to twenty-six centuries of tradition. Together, they're making the city a new hot spot.
July 2002
- Keywords
- daniel young,
- france,
- chefs,
- restaurants
magazine
Our Town
Washington, D.C., is America's city—filled with treasures and full of fun. Oh, yes, the government happens to be there, too.
July 2002
- Keywords
- john powers,
- restaurants,
- chefs,
- travel,
- washington d.c.
magazine
Street Smarts
Raised in the Beirut of grand esplanades, Anissa Helou developed an addiction to Mediterranean street food—particularly those grilled kebabs.
June 2002
- Keywords
- anissa helou,
- middle east,
- mediterranean,
- restaurants,
- culinary culture
magazine
Smoke and Mirrors
A serious "barbecuist" with a craving for perfectly seasoned, fork-tender meat finds reflections of the South in California.
June 2002
- Keywords
- lolis eric elie,
- barbecue,
- southern u.s.,
- san francisco,
- los angeles
magazine
Out of Sight
Mauritius, a tiny speck in the Indian Ocean, isn't easy to find, but once you've seen this tropical isle—you're hooked.
May 2002
- Keywords
- alexander lobrano,
- hotels,
- restaurants,
- shopping,
- travel
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