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shelley wiseman

recipes

Mint Granita

This once-green granita turns white when you scrape it.
July 2004
recipes

Sweet Cherry Cobbler

Although fresh dark sweet cherries are available in June, we believe they're best eaten out of hand. This cobbler makes great use of frozen cherries.
June 2004
recipes

Cemitas de Carne Enchilada (Chile-Marinated Pork Sandwiches on Cemita Rolls)

A cemita is an oversize, slightly sweet, sesame seed bun that gives this Pueblan sandwich its name.
May 2004
recipes

French Kiss

Wonderfully complex, this classic aperitif has a taste reminiscent of a sophisticated iced tea.
April 2004
recipes

Roast Turkey with Cider Sage Gravy

Everyone wants the juiciest turkey possible for Thanksgiving, and we find that brined or kosher turkeys are best for this.
November 2003
recipes

Turkey Stock

November 2003
recipes

Jellied Cranberry Sauce

Intensely flavored and vibrant red, this jelly bears no resemblance to the stuff in the can—it's definitely worth the effort.
November 2003
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