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Foie Gras Toasts with Sauternes Gelée
                    
              
                
                        
                        
                
                
                        
                        
                        These little stacks of toasted and buttered bread, foie gras terrine, and Sauternes gel will make you swoon and sigh.
                        
                    
                
                        
                        November 2008
                        
                        
                            - Keywords
 - shelley wiseman,
 - starter,
 - wine,
 - bread,
 - foie gras
 



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