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southern u.s.
chefs + restaurants
New New Orleans Food
When I travel to New Orleans, I clamor for New Orleans food. But my friends in New Orleans don't always want the same.
08.01.07
- Keywords
- john t. edge,
- restaurant notes,
- southern u.s.,
- new orleans
food + cooking
Meet Evelean and Ogle Her Nice Legs
07.30.07
- Keywords
- john t. edge,
- southern u.s.,
- restaurants,
- travel
travel + culture
Good Bedfellows: Food and Politics
Of late, two Southern political personalities have impressed me. They seem progressive, enlightened. Both work in the world of food. And both hail from South Carolina
07.23.07
- Keywords
- john t. edge,
- restaurants,
- travel,
- southern u.s.
chefs + restaurants
A Snooty Response
I ate my way through Kansas City last week. For the most part, I ate haute.
07.16.07
- Keywords
- john t. edge,
- restaurant notes,
- kansas city,
- southern u.s.
travel + culture
Key Notes: The Umstead, North Carolina
Writer and cookbook author Jean Anderson reports on her recent stay at the new Umstead Hotel.
07.16.07
- Keywords
- hotels,
- north carolina,
- southern u.s.,
- jean anderson
food + cooking
I Pledge Allegiance to Tacos
This year was not our traditional dinner feed, but our lunch foray to the first true taqueria in Oxford, Mississippi.
07.10.07
- Keywords
- culinary culture,
- john t. edge,
- tacos,
- southern u.s.,
- mexican
travel + culture
Tingle Town Pickles
Writer Margy Rochlin reports from her recent trip to Charlotte, North Carolina.
07.03.07
- Keywords
- william sertl,
- margy rochlin,
- southern u.s.,
- restaurants,
- dressing
travel + culture
Getting High(lands)
I've been going to Highlands Bar and Grill in Birmingham, Alabama, since 1988.
06.25.07
- Keywords
- john t. edge,
- restaurants,
- southern u.s.
food + cooking
Fox Squirrels for Supper
I ate squirrel as a child. Stewed by the old men of Clinton, the central Georgia community where I was born and raised.
06.11.07
- Keywords
- cooking + technique,
- southern u.s.,
- meat,
- john t. edge
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