(PARIS) - Though it’s being lionized by the French press, Yam’Tcha, the hottest new restaurant in Paris, is actually more of a pussycat than a ferocious beast.
This week, Catalan flavors in San Francisco, pan-Asian in Chicago, and a salmonless-in-Seattle seafood restaurant; plus the Gourmet contributor behind a new London hot spot, and the place to eat in Paris right now....