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kitchen
food + cooking
Behind The Recipe: Chocolate-Glazed Chocolate Tart
To get a taste of Paris, all you need is some really good chocolate.
09.15.08
- Keywords
- behind the recipe,
- cooking + technique,
- paris,
- dessert,
- paul grimes
recipes
Dark Gingerbread Pear Cake
Fresh ginger and pear infuse a robust old-world favorite with newfound vibrancy.
October 2008
- Keywords
- maggie ruggiero,
- buy this make that,
- quick kitchen,
- ginger,
- pear
food + cooking
The Test Kitchen: How to Get the Most Juice from Lemons and Limes
Food editor Ian Knauer shows you how to maximize the juicing potential of your citrus fruits.
09.03.08
- Keywords
- ian knauer,
- test kitchen,
- video,
- cooking tips,
- cooking + technique
recipes
Chicken-Fried Ribs
Like the classic steak preparation for which they are named, these crisp panko-crusted ribs cook fast, but they’re surprisingly tender on the inside.
October 2008
- Keywords
- maggie ruggiero,
- pork,
- quick kitchen
recipes
Veal Scallopini with Brown Butter and Capers
Quick-cooking scallopini are perfect for breathing new life into busy weeknights. And the brown butter doesn’t hurt either.
October 2008
- Keywords
- shelley wiseman,
- ten-minute mains,
- quick kitchen,
- veal,
- italian
recipes
Stout and Cheddar Rarebit with Fried Eggs
The beer and cheese combo gets saucy, turning toast and fried eggs into a truly luxurious meal all about extras.
October 2008
- Keywords
- maggie ruggiero,
- beer,
- cheese,
- buy this make that,
- eggs
food + cooking
The Test Kitchen: A Helpful Flambé Tip
Food editor Melissa Roberts shows you how a common pantry item can come to your aid when you need to flambé.
08.29.08
- Keywords
- melissa roberts,
- test kitchen,
- video,
- cooking tips,
- cooking + technique
food + cooking
The Test Kitchen: Fresh Tomato, Crushed Tomato
Food editor Ian Knauer shares a quick tip for turning your fresh tomatoes into crushed tomatoes. Use this simple technique to make our summery angel-hair pasta.
08.26.08
- Keywords
- ian knauer,
- test kitchen,
- video,
- cooking tips,
- cooking + technique
food + cooking
The Test Kitchen: The Technique for Duck Confit
Food editor/stylist Paul Grimes demonstrates his technique for making duck confit. Don’t be daunted when making this classic dish; Paul shows you how easy it can be.
08.21.08
- Keywords
- paul grimes,
- test kitchen,
- video,
- cooking tips,
- cooking + technique
food + cooking
MAC’s Cult of Cherry
For this video, MAC cosmetics enlisted Gourmet food editor/stylist Maggie Ruggiero to make cherry pie while talking about cherries for the camera.
08.21.08
- Keywords
- maggie ruggiero,
- video,
- behind the scenes,
- culinary culture,
- test kitchen
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