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david bouley

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It’s up to You, New York, New York

If timing is everything, this seems like one odd moment for serious—and pricey—new restaurants to be debuting around Manhattan.
April 2009
chefs + restaurants

First Taste: Bouley

If you can’t afford a trip to France right now (and who can?), the next best thing is a trip to the new Bouley.
11.17.08
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