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recipes
Parmesan Cauliflower and Parsley Salad
Fried with a parmesan coating, humble cauliflower takes on a whole new appeal in this salad; lots of parsley makes it aromatic and refreshing.
May 2006
- Keywords
- maggie ruggiero,
- salad,
- vegetarian,
- summer,
- quick kitchen
recipes
Risotto with Asparagus and Morel Ragoût
This dish has a livelier, fresher taste than traditional risotto because the vegetables are cooked separately from the rice, then spooned over it in a rich ragoût.
April 2006
- Keywords
- lillian chou,
- italian,
- cheese,
- vegetarian,
- rice
recipes
Buddha’s Delight
Extremely subtle and very delicate, this special dish, called Buddha’s Delight because it’s completely vegetarian, is all about texture.
February 2006
- Keywords
- lillian chou,
- asian,
- chinese,
- soup,
- winter holidays
recipes
Roasted Mushroom and Barley Gravy
This vegetarian gravy is layered with bold flavors—from the onions to the roasted mushrooms and barley—each of which makes a real statement.
November 2005
- Keywords
- lillian chou,
- vegetarian,
- seasonal,
- mushrooms
recipes
Chickpea, Tomato and Eggplant Tarts
These satisfying tarts may incite “vegetarian envy” in your meat-eating guests. The recipe makes 4 main-course portions or can be served as sides.
November 2005
- Keywords
- lillian chou,
- vegetarian,
- eggplant,
- tomato
recipes
Grilled Oyster Mushrooms (Funghi Alla Griglia)
This dish was inspired by the fresh mushrooms that Gina Miraglia Eriquez and Anna Tasca Lanza picked from Lanza’s garden at the Tasca d’Almerita Winery.
May 2005
recipes
Wild Mushroom Lasagne
Earthy porcinis with tart tomatoes in a creamy sauce make for a vegetarian appetizer or main course that even meat-eaters might love.
February 2005
- Keywords
- ruth cousineau,
- vegetarian,
- pasta,
- mushroom,
- cheese
recipes
Chinese Hot-and-Sour Soup
This authentic soup is essentially an ancient doctor’s curative that combines the healing magic of chicken broth, tree fungus, lily buds, and vinegar.
January 2005
- Keywords
- bruce cost,
- soup,
- poultry,
- chinese,
- flowers
recipes
Delicata Squash and Roasted Mushrooms with Thyme
Of all the rich and succulent winter squash varieties, delicata, with its long and uniformly narrow shape, is the easiest to work with.
November 2004
- Keywords
- melissa roberts,
- fall,
- vegetarian,
- squash,
- mushroom
recipes
Broiled Polenta Sticks
The sautéed Broccolini and roasted squash and mushrooms are meant to be piled onto these creamy polenta sticks.
November 2004
- Keywords
- melissa roberts,
- vegetarian,
- italian,
- cheese
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