Search
gourmet entertains
recipes
Crisp Rosemary Flatbread
Think of it as a cracker version of rosemary-flecked flatbread. But these are the easiest crackers you’ll ever make.
July 2008
- Keywords
- maggie ruggiero,
- bread,
- herbs,
- starter,
- gourmet entertains
recipes
Grilled Herbed Poussins
An herb paste smeared onto these birds adds a concentrated taste of summer.
July 2008
- Keywords
- maggie ruggiero,
- poultry,
- grilling,
- herbs,
- bay leaf
recipes
Marinated Eggplant with Capers and Mint
Sliced thin and broiled, eggplant retains a slight chewiness but still melts in the mouth; a caper and mint vinaigrette brightens everything.
July 2008
- Keywords
- maggie ruggiero,
- vegetarian,
- vegan,
- herbs,
- gourmet entertains
recipes
Mascarpone-Filled Cake with Sherried Berries
This light-as-can-be buttermilk cake has an easy sophistication, its Sherry-spiked berries harmonizing with the tangy cream.
July 2008
- Keywords
- shelley wiseman,
- gourmet entertains,
- dessert,
- cake,
- fruit
recipes
Chocolate Dulce de Leche Bars
Fudgy cookies go Latin with an infusion of dulce de leche, a milk caramel. These cool treats are happily portable on their crisp shortbread crusts.
July 2008
- Keywords
- dessert,
- cookies,
- chocolate,
- caramel,
- condensed milk
recipes
Grilled rainbow chard with fava beans and oregano
The stems of Swiss chard get short shrift way too often; when they're beautiful rainbow chard, they deserve a dish all their own.
July 2008
- Keywords
- maggie ruggiero,
- gourmet entertains,
- herbs,
- grilling,
- vegetarian
recipes
Grilled rainbow chard with fava beans and oregano
The stems of Swiss chard get short shrift way too often; when they're beautiful rainbow chard, they deserve a dish all their own.
July 2008
- Keywords
- maggie ruggiero,
- gourmet entertains,
- herbs,
- grilling,
- vegetarian
recipes
Hamburger Buns
The classic bun is squishy and store-bought, but we pushed the envelope with homemade.
June 2008
- Keywords
- joyce mcclelland,
- bread,
- baking,
- gourmet entertains
recipes
Acini di Pepe Pasta with Garlic and Olives
Garlic, olives, and chile flakes lend a lot of zip to this quick side dish you’ll come back to all summer.
June 2008
- Keywords
- gina marie miraglia eriquez,
- pasta,
- italian,
- vegetarian,
- gourmet entertains