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southern u.s.

travel + culture

An Oyster Shucker

Chris Armstrong is a man proud of his work. “They don’t come much better than me,” he said when I was bellied up to his oyster bar.
Francis Lam
11.13.07
Keywords
restaurants,
southern u.s.,
seafood,
culinary culture,
francis lam
food + cooking

Way Down South in Mississippi

In a bizarre alternate universe, the annual Southern Foodways Alliance Symposium, a ham maker can be accorded the respect due a head of state.
Francis Lam
11.06.07
Keywords
culinary culture,
southern u.s.,
travel,
francis lam
food + cooking

My Pickle Jones

We ran out of Wickles pickles this past weekend. Right about then, my egg salad sandwich went to hell.
John T. Edge
10.22.07
Keywords
ingredients,
vegetable,
sandwiches,
southern u.s.,
john t. edge
chefs + restaurants

Downing Butterbeans and Buttermilk in Charleston

Here's my list of four great places to eat in Charleston. Two savory. Two sweet.
John T. Edge
10.17.07
Keywords
restaurant notes,
travel,
southern u.s.,
john t. edge
travel + culture

Lucky House

The last time I was in Biloxi, back in July, I noticed another place that had just opened up, hopefully named the Lucky House Vietnamese Restaurant.
Francis Lam
10.16.07
Keywords
restaurants,
southern u.s.,
vietnamese,
travel,
francis lam
food + cooking

Forgotten Cuisines of America, Part 1

The barrier islands of South Carolina are home to the Gullah, an African-American people descended from slaves brought to the southern colonies in the early 18th century.
Robert Sietsema
09.21.07
Keywords
culinary culture,
restaurants,
robert sietsema,
forgotten cuisines,
african
food + cooking

Eat This Cook’s Book

John T. Edge
09.01.07
Keywords
cooking + technique,
southern u.s.,
john t. edge
food + cooking

What a Sandwich Can and Can’t Tell You About East Biloxi

The story I want to tell you is hopelessly inadequate, because the story of East Biloxi cannot be contained in a sandwich shop.
Francis Lam
08.27.07
Keywords
francis lam,
culinary culture,
sandwiches,
southern u.s.,
vietnamese
chefs + restaurants

Taking a Knife (And Fork) to Atlanta Restaurants

John T. Edge
08.27.07
Keywords
john t. edge,
restaurants,
southern u.s.,
atlanta
food + cooking

My Wife Abuses Our Melons

John T. Edge
08.14.07
Keywords
john t. edge,
ingredients,
produce,
southern u.s.