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baija lafridi
recipes
Fiery Harissa
Homemade harissa, here used as a condiment for the couscous and a marinade for the lamb, is definitely more intense than what you can buy.
April 2007
- Keywords
- baija lafridi,
- moroccan,
- african,
- vegetarian
recipes
Honeyed Red-Onion Confit
In this confit, called tfaya, all the ingredients blend together, taking on a melting softness as well as the distinct notes of honey.
May 2007
- Keywords
- baija lafridi,
- moroccan,
- african,
- vegetarian
recipes
Vegetable Barley Couscous
This vegetarian showstopper will bowl you over with its layers of flavor—one bite is enough to understand why it's often called one of the world's great dishes.
May 2007
- Keywords
- baija lafridi,
- moroccan,
- african,
- vegetarian
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