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food + cooking
Trash Fish Without the Trashiness
Wherein the author praises scum suckers, bottom dwellers, and other ne’er-do-wells of the deep.
04.29.09
- Keywords
- seafood,
- southern u.s.,
- culinary culture,
- spanish,
- john t. edge
food + cooking
The Home Cook: Kemp’s Dandy Egg on Toast
It’s spring, and old-timey dandelion greens make an appearance at farmers markets—and in your own backyard. Time to pounce.
05.07.09
- Keywords
- the home cook,
- food + cooking,
- nutrition,
- kemp minifie
food + cooking
Hi-Chew: Better than a Real Mango?
This Japanese candy captures the true flavor of the tropical fruit.
07.28.09
- Keywords
- candy,
- seattle,
- japanese,
- fruit,
- matthew amster-burton
food + cooking
Anecdote of the Can
I used to spend my spring months teaching at Nerd Camp, where 52 people read and write while living on a lake in the woods of Maine.
06.05.07
- Keywords
- ingredients,
- asian,
- latino,
- francis lam
food + cooking
Don’t Be Seduced by Pretty, Pretty Peas
Find a homely one with an interesting personality.
07.15.08
- Keywords
- francis lam,
- ingredients,
- summer,
- vegetable,
- produce
food + cooking
Running with the Fishes
To many people, shad roe is fishy and muddy and not very good. But I love the stuff. In fact, I love it for those very reasons.
04.21.08
- Keywords
- ingredients,
- seafood,
- ian knauer,
- test kitchen,
- behind the scenes
wine + spirits + beer
Kitchen Gin
An insanely easy method for making this aromatic spirit.
10.29.08
- Keywords
- gin,
- spirits,
- test kitchen,
- ingredients,
- cooking + technique
chefs + restaurants
Bugs in the Kitchen?
This week, I ate at Moto, one of Chicago's experimental restaurants that practice what is often referred to as "molecular gastronomy."
07.19.07
- Keywords
- julia langbein,
- restaurant notes,
- chicago,
- molecular gastronomy
chefs + restaurants
Forgotten Cuisines of America, Part 3
Silicon Valley is a hotbed of up-to-the-minute Chinese restaurants, usually
found in grandiose shopping malls around Cupertino and Sunnyvale.
12.21.07
- Keywords
- restaurants,
- robert sietsema,
- forgotten cuisines,
- chinese,
- california
chefs + restaurants
First Taste: MiLa
Daring dishes like Oysters Rockefeller Deconstructed make Allison Vines-Rushing’s new New Orleans spot a destination.
04.25.08
- Keywords
- first taste,
- john t. edge,
- new orleans,
- allison vines-rushing,
- slade rushing
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