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Italy

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An Affair to Remember

I have always thought that there is something inherently uninteresting about adults who attribute their shortcomings to their parents.
June 2001
magazine

The Trouble with Truffles

Everybody wants them, but Corby Kummer wants to know why Italy’s underground luxury food may be losing its scent.
November 2000
magazine

Morning in Manarola

William Least Heat-Moon had seen photographs of Italy’s Cinque Terre. But he had to go there to believe it.
August 2000
magazine

Italian Lessons

What happens when a California kid with few ties to his Sicilian roots visits the home of his ancestors with his father? Vincent Schiavelli—actor, author, and dad—finds out.
February 2000
magazine

Venice in Winter

After the crowds have gone, Venetians retake their city…and their food.
January 2000
magazine

Cooking Lessons at a Grand Hotel

Sushi meets tiramisù when the indomitable Marcella Hazan led a week of cooking classes at the Cipriani, in Venice.
May 1997
magazine

A Gastronomic Tour of Italy

October 1956
magazine

A Gastronomic Tour of Italy: Piedmont

The birthplace of bread sticks and Vermouth offers robust rewards to the inquiring epicure.
May 1956
magazine

A Gastronomic Tour of Italy

January 1956
magazine

A Gastronomic Tour of Italy

Luckily for the-traveler, many of the best Merchants of Venice purvey food.
August 1955
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