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Food Flashes: January 1946

Tidings from Baby New Year—those postwar dream foods we have been hearing so much about are getting out of their dream state and will be coming in earnest.
January 1946
magazine

Food Flashes: December 1945

Christmas moves in, and as if determined to fill all hearts with joy the bells ring louder.
December 1945
magazine

Food Flashes: November 1945

Trees grow bare except the oaks; appetites grow heartier except with anemic pale-livered souls.
November 1945
magazine

Food Flashes: October 1945

A California food processor with a luxurious turn of mind is using the oil of the avocado to produce a French dressing.
October 1945
magazine

Food Flashes: August 1945

Boom days have come to New York's smorgasbord mecca—that old fashioned Swedish delicatessen of Nyborg and Nelson.
August 1945
magazine

Food Flashes July 1945

The “limeade” trees are heavy with the glossy green harvest.
July 1945
magazine

Food Flashes: June 1945

A fine experience for the nose! Take a deep whiff of that Spanish saffron.
June 1945
magazine

Food Flashes: January 1945

It's easy turning the year's new leaf—but it takes determination to make it stay turned.
January 1945
magazine

Food Flashes: December 1944

“Christmas wouldn't be Christmas without any presents,” said Jo of Little Women many years ago.
December 1944
magazine

Food Flashes: November 1944

When Thanksgiving Day dawns, the ambrosial odors of roasting turkey and mashed potatoes and gravy will rise from camp kitchens round the world.
November 1944
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