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tim stark
chefs + restaurants
Dinner at the Source
You can’t get much closer to your vegetables than eating right in the field where they were grown.
10.08.08
- Keywords
- robert pincus,
- restaurant notes,
- jim denevan,
- tim stark,
- farm-to-table
food + cooking
Oozers Are Losers
And I think I can safely boast that I have the most beautiful compost pile in Berks Count, Pennsylvania this time of year.
10.10.07
- Keywords
- ingredients,
- produce,
- tim stark,
- tomatoes,
- farming
food + cooking
Food with a Farmer's Face
With a little time to spare, I made the best batch of pesto I could from ingredients in my field and around the house.
07.31.07
- Keywords
- tim stark,
- cooking + technique,
- farming,
- agriculture,
- produce
food politics
Knucklehead Farmer, Act 2 ...
A perfect ear of unsprayed sweet corn is one of the great rewards of farming the way I do.
07.17.07
- Keywords
- farms + fish,
- produce,
- tim stark,
- corn
food + cooking
From Table to Farm?
Kudos to New York City Greenmarket farmer Morse Pitts, of Windfall Farms, for following all the way through on an environmentally A-plus idea.
07.05.07
- Keywords
- tim stark,
- sustainability,
- new york,
- environment
food politics
From Table to Farm?
Kudos to New York City Greenmarket farmer Morse Pitts, of Windfall Farms, for following all the way through on an environmentally A–plus idea.
07.05.07
- Keywords
- sustainability,
- environment,
- slow food,
- tim stark
food + cooking
Hundred Percent Grass-Fed Beef
Here's a picture of Patrick Robinette's Senepol cows in a North Carolina meadow, pausing from a round of grass chewing.
06.26.07
- Keywords
- tim stark,
- ingredients,
- meat,
- slow food,
- farming
food politics
Much More Than Just Manure
Here is green manure number one, a lovely purple wisteria-in-miniature-like flower whose fragrance brings to mind anything but manure.
06.21.07
- Keywords
- tim stark,
- sustainability,
- farming,
- environment
food politics
From the Journal of a Knucklehead Farmer
In my graduating high school class, I was voted "least
likely to become a knucklehead farmer."
06.19.07
- Keywords
- tim stark,
- farming,
- sustainability
food + cooking
De Jesus On Guard
Meet the mighty lettuce deity, de Jesus (pronounced day hay Zeus). De Jesus stands guard over my lettuce to protect it from the free–living counterculturists.
12.07.06
- Keywords
- culinary culture,
- tim stark,
- produce
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