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recipes
Garlic Tomato Sauce
You'll be amazed that anything this simple could taste so good, not to mention that all this garlic—yes, two heads, not two cloves—can produce such a seasoned, mellow taste.
May 2008
- Keywords
- marina riccardi,
- cooking school,
- tomato,
- garlic,
- vegetarian
recipes
Scrambled Eggs with Curry Leaves
Tony Tan embodies the best of culinary multiculturalism, as does his scrambled eggs with curry leaves, which uses the Indian ingredient ghee.
May 2008
- Keywords
- tony tan,
- cooking school,
- eggs,
- curry,
- vegetarian
recipes
Cauliflower Soufflé with Brown Butter
Don't be frightened by the word soufflé. This subtly sophisticated dish isn't difficult at all (just be careful not to overbeat the egg whites.
May 2008
- Keywords
- sally schmitt,
- cooking school,
- cauliflower,
- vegetarian,
- eggs
recipes
Moroccan Chickpeas and Roasted Vegetables with Barley
The Moroccan spice blend ras-el-hanout is thought by some to be an aphrodisiac.
May 2008
- Keywords
- web-exclusive recipes,
- african,
- paul grimes,
- morrocan,
- vegetarian
recipes
Potato and Mozzarella “Soufflé” with Almond and Parsley Pesto
A mixture of cheese is buried in mashed potatoes, lightened with eggs, and baked until golden—not really a soufflé but just as rich and delicious.
May 2008
- Keywords
- italian,
- cheese,
- potato,
- web-exclusive recipes,
- carla tomasi
recipes
Oaxacan Eggplant Spread
Baba ghanouj fans, take note: Smoky eggplant spreads are just as hauntingly delicious when studded with onion, cilantro, and sparks of heat from roasted poblanos and habaneros.
May 2008
recipes
Teriyaki-Glazed Tofu and Broccolini
Traditionally, the term teriyaki refers to the combination of the sweet glaze with the act of broiling, not just to a sauce. And it’s that fusion that results in golden tofu.
May 2008
- Keywords
- andrea albin,
- asian,
- vegetarian,
- ten-minute mains,
- web-exclusive recipes
recipes
Chilaquiles
Though you may not be familiar with the name, chilaquiles are the forebears of modern nachos.
May 2008
- Keywords
- mexican,
- quick kitchen,
- ian knauer,
- vegetarian,
- latino
recipes
Asparagus Ravioli in Parmesan Broth
This is a soup that really benefits from homemade stock.
April 2008
- Keywords
- ian knauer,
- pasta,
- italian,
- soup,
- cheese
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