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recipes
Skate with Grape and Cherry Tomato Compote
March 2008
- Keywords
- diary of a foodie,
- seafood,
- skate,
- david pasternack,
- anglers
recipes
Mongolian Stewed Garlic
February 2008
- Keywords
- diary of a foodie,
- asian,
- vegetarian,
- regional specialty
recipes
Quinoa Cakes with Eggplant-Tomato Ragù and Smoked Mozzarella
Transforming this power grain into crisp cakes topped with a rustic sauce and softened mozzarella creates another compelling reason to love it—it just tastes so good.
February 2008
- Keywords
- lillian chou,
- quick kitchen,
- cheese,
- eggplant,
- tomato
recipes
Vodka-Spiked Cherry Tomatoes with Pepper Salt
June 2001
- Keywords
- tomato,
- vegetarian,
- starter,
- summer,
- gourmet entertains
recipes
Lobster with Garlic Butter
There’s enough garlic butter here to drench every morsel of lobster meat—you'll want to serve crusty bread on the side to soak it all up.
February 2008
- Keywords
- marco pierre white,
- seafood,
- marco pierre white
recipes
Crusty Buttermilk Biscuits
The cliché, in this case, turns out to be true: Biscuits benefit from TLC.
January 2008
- Keywords
- southern u.s.,
- baking,
- scott peacock
recipes
Lemon Meringue Pie
This grand old American dessert is enormously popular down South for its clear, true sweetness and its masterful contrast of textures.
January 2008
- Keywords
- lillian chou,
- dessert,
- pastry,
- pie,
- southern u.s.
recipes
Eggs with Cream, Spinach, and Country Ham
You'll return again and again to this recipe since it can be assembled in advance and delivers serious flavor.
January 2008
- Keywords
- eggs,
- pork,
- scott peacock,
- southern u.s.,
- dairy
recipes
Wildflower-Honey Semifreddo with Honey Sesame Wafers
This sophisticated dessert makes the most of contrasting textures. The subtle floral flavor of wildflower honey connects all of the components.
January 2008
- Keywords
- lillian chou,
- diary of a foodie,
- new zealand,
- dessert,
- honey
recipes
Broccoli Trees with Creamy White-Bean Dip
Here, broccoli gets turned into irresistible finger food, while silken tofu adds a creamy touch to the dairy-free dip.
December 2007
- Keywords
- melissa roberts,
- gourmet entertains,
- winter holidays,
- vegetarian,
- vegan
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