The Mark Pender Band, left, and restaurateur Drew Nieporent, right, of Tribeca Grill and Nobu (NYC).
- keywords
- chefs
- ruth reichl
- new york
- culinary culture
- james beard
© 2013 Condé Nast. All rights reserved
Use of this site constitutes acceptance of our User Agreement (effective 3/21/12) and Privacy Policy (effective 3/21/12).
Your California Privacy Rights
The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast.
Pinterest
