Tim Stark

Photograph Courtesy of Tim Stark

On a sunny, southern-facing slope in Pennsylvania, at Eckerton Hill Farm, Tim Stark grows, among other things, a mean (i.e., glorious) tomato and a mean (friggin’ hot) chile. When he’s in the right mood, he sometimes plays a mean (egregiously bad) fiddle. Tim’s writing has appeared in Gourmet, Organic Gardening, Alimentum and elsewhere. His memoir, Heirloom: Notes from an Accidental Tomato Farmer, is due out in 2008 from Broadway Books.

Tim Stark on gourmet.com

food + cooking

Oozers Are Losers

And I think I can safely boast that I have the most beautiful compost pile in Berks Count, Pennsylvania this time of year.
10.10.07
food + cooking

Food with a Farmer's Face

With a little time to spare, I made the best batch of pesto I could from ingredients in my field and around the house.
07.31.07
food politics

Knucklehead Farmer, Act 2 ...

A perfect ear of unsprayed sweet corn is one of the great rewards of farming the way I do.
07.17.07
food + cooking

From Table to Farm?

Kudos to New York City Greenmarket farmer Morse Pitts, of Windfall Farms, for following all the way through on an environmentally A-plus idea.
07.05.07
food politics

From Table to Farm?

Kudos to New York City Greenmarket farmer Morse Pitts, of Windfall Farms, for following all the way through on an environmentally A–plus idea.
07.05.07
food + cooking

Hundred Percent Grass-Fed Beef

Here's a picture of Patrick Robinette's Senepol cows in a North Carolina meadow, pausing from a round of grass chewing.
06.26.07
food politics

Much More Than Just Manure

Here is green manure number one, a lovely purple wisteria-in-miniature-like flower whose fragrance brings to mind anything but manure.
06.21.07
food politics

From the Journal of a Knucklehead Farmer

In my graduating high school class, I was voted "least likely to become a knucklehead farmer."
06.19.07
food + cooking

De Jesus On Guard

Meet the mighty lettuce deity, de Jesus (pronounced day hay Zeus). De Jesus stands guard over my lettuce to protect it from the free–living counterculturists.
12.07.06
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