A Toast to the Wine Issue Cheers to wines made by rock stars and favorite fall picks from top sommeliers—plus: to decant or not, wine-pairing tips, and recipes infused with Bacchus' glorious nectar
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Why Winemaking Rocks Geoff Nicholson tunes in to rock stars, including Dave Matthews and AC/DC, who are turning out vintage pours
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To Decant or Not to Decant? Do wines really need a special vessel for breathing? We asked sommeliers, winemakers, and other wine experts to weigh in on the pros and cons of decanting—the verdict may surprise you
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Sommeliers' Top Wines by the Glass Sommeliers from Le Bernardin, French Laundry, Eleven Madison Park, Noma, and more name the outstanding, affordable wines they're serving by the glass for fall 2012, food pairings included. Start your wine shopping list here
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Eight Great Tips for Food and Wine Pairings The Institute of Culinary Education's resident beverage guru Richard Vayda eases wine-pairing worries with expert insights for complementing your cuisine
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Spiced Orange Wine There's a hint of France in this festive recipe you can blend yourself
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Cooking with Wine Pop open a bottle, pour yourself a glass, and get cooking with 20 of our favorite recipes made with wine
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