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modern french

recipes

Fricassee of Game Hen with Creamy Leeks and Vadouvan

This fricassee couldn’t be more French, but its velvety sauce carries the flavor of a South Indian spice blend that has started to crop up on Parisian menus.
September 2008
Keywords
paul grimes,
poultry,
french,
indian,
buy this make that
recipes

Coconut Passion-Fruit Macarons

Passion-fruit curd and grated coconut add some tropical magic to these chewy delights.
September 2008
Keywords
shelley wiseman,
macarons,
cookies,
dessert,
french
recipes

Pistachio-Cardamom Macarons

Contemporary Paris chefs use a lot of Persian flavors like cardamom, apricot, and pistachio, which we used here to modernize the classic macaron.
September 2008
Keywords
shelley wiseman,
macarons,
cookies,
dessert,
french
recipes

Saumon à l'Unilatéral (Salmon Cooked on Salt)

March 2001
Keywords
city guide,
paris,
france,
seafood,
modern french