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calvin trillin
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The Man Who Came to Dinner
I couldn’t help but think of how my father, who was a practical and eminently thrifty man, would have responded to the news that I intended to fly to Paris for a dinner.
April 2005
- Keywords
- calvin trillin,
- travel,
- paris,
- restaurants,
- asian
magazine
Pepper Pilgrimage
Time was, a craving for pimientos de Padrón could be satisfied only in Spain. Then along came a gardener from New Jersey.
January 2005
- Keywords
- calvin trillin,
- ingredients,
- vegetable,
- produce,
- spanish
magazine
Bowlful of Dreams
At the Manhattan lunch counter of Calvin Trillin’s reverie, some things never change: It's always New Mexican Day, and the blue plate special is posole with a side of chile, red or green.
October 2002
- Keywords
- calvin trillin,
- new york,
- new mexico,
- mexican
magazine
The Frying Game
Few Caribbean vacationers come for the fried fish. Calvin Trillin has come to Barbados for nothing else.
November 2001
- Keywords
- calvin trillin,
- seafood,
- caribbean,
- culinary culture
magazine
Once Upon a Market
In the south of France, one man recaptures the glory of the perfect tuna sandwich.
February 2001
- Keywords
- calvin trillin,
- travel,
- france,
- sandwich
magazine
Desperately Seeking Ceviche
Calvin Trillin’s idea of a fishing trip requires only one thing: a good appetite.
August 2000
- Keywords
- calvin trillin,
- seafood,
- ecuador,
- new york
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