(NEW YORK CITY) - For a Californian like me, Asian-Latin fusion is nothing new. But until I sat down at Manhattan’s At Vermilion, I’d never tasted anything as delicious as duck vindaloo arepas.
(NEW YORK CITY) - Transfer the Lower East Side’s ’inoteca a few miles north, and despite the same amiable menu, the feel of the place becomes entirely different.
