Go Back
Print this page
Search
chris pandel
chefs + restaurants
Restaurants Now: The Bristol
(CHICAGO) - Although inconsistency was the main thing I took away from my first few meals at The Bristol, this joint is way too enjoyable to ignore, missteps be damned.
By David Tamarkin
02.13.09
Keywords
david tamarkin
,
chicago
,
chris pandel
,
restaurants now
,
restaurants