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Cocktail of the Week: The Waldorf

Jamie Boudreau, one of the nation’s best bartenders (currently at Tini Bigs Lounge, in Seattle), came up with this monster of a Manhattan variant.
03.16.09
Keywords
cocktail of the week,
absinthe,
bourbon,
vermouth,
jamie boudreau
recipes

Distrito Federal

You can think of this cocktail as a softer, more well-rounded Black Russian. Rum and brandy replace the vodka.
August 1958
Keywords
gourmet's favorite cocktails: 1941-2009,
rum,
brandy,
liqueur,
summer
recipes

Key Lime Margaritas

March 2009
Keywords
melissa roberts,
beverages,
limes,
fruit,
tequila
recipes

Pineapple-Ginger Cocktails

Use pineapple to make a round of these refreshing rum cocktails and call it a party. Fresh ginger puts the sizzle in this swizzle.
October 2008
Keywords
web-exclusive recipes,
buy this make that,
ian knauer,
cocktails,
beverages
recipes

Grapefruit-Basil Cocktail with Pomegranate Foam

Created for a cocktail competition by mixologist Peter Vestinos, this drink was designed to make a splash.
August 2008
Keywords
peter vestinos,
web-exclusive recipes,
cocktails,
fruit,
spirits
recipes

The Prospect Park

The individual liquors here are quite distinctive, and together they create just the right balance, which is key in any cocktail.
August 2008
Keywords
tom schlesinger-guidelli,
spirits,
cocktails,
web-exclusive recipes,
beverages
recipes

Pousse-Café (Layered Cocktail)

May 2008
Keywords
diary of a foodie,
spirits,
cocktails,
ian knauer,
mixology
recipes

Apple Soju Cocktails

This refreshing aperitif, a brainchild of David Arnold of the French Culinary Institute, bathes crisp matchsticks of Pink Lady apple with soju (a Korean spirit).
October 2007
Keywords
david chang,
spirits,
beverages,
cocktails,
fruit
recipes

Cynar and Vermouth Cocktails

Cynar, the artichoke-derived Italian liqueur, is popular in the Swiss border region of Ticino, where Italian is spoken.
April 2007
Keywords
gina marie miraglia eriquez,
beverages,
spirits,
cocktails,
gourmet entertains
recipes

Passion-Fruit Caipirinha

This traditional Brazilian drink gets an extra dose of tropical flavor from passion-fruit juice.
June 2005
Keywords
cocktails,
summer,
ian knauer,
beverages,
fruit