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Eccentric Salads
This time of year, we find ourselves eating raw, farm-fresh greens just about every day (sometimes for every meal). With these 11 exciting options, there’s no such thing as salad ennui....
07.28.08
- Keywords
- salad,
- vegetarian,
- summer,
- herbs
recipes
Chopped Salad
Every Super Bowl spread needs a refreshing salad to counterbalance the array of must-have dips, cheesy snacks, and meaty mains. Because the elements of this are all chopped, it’s a salad that’s...
01.26.11
recipes
Orzo Salad
Orzo is the Italian word for barley, and the slender, grain-shape of orzo pasta makes for a no-fuss, neatly consumed salad, particularly if you are balancing a plate while perched on the edge of a sofa or...
01.26.11
recipes
Frisée,Watercress, and Mint Salad
Salad brightened with mint.
December 2000
- Keywords
- deborah madison,
- vegetarian,
- salad,
- herbs,
- mint
recipes
Clementine Jicama Salad
Opposites attract in this colorful alternative to green salad.
November 2008
- Keywords
- lillian chou,
- gourmet entertains,
- salad,
- vegetarian,
- jicama
recipes
Cilantro Almond Chicken Salad
You can make this salad with any cooked chicken, but for your summertime kitchen, use chicken breasts and poach them.
July 2009
- Keywords
- poultry,
- salad,
- kemp minifie
recipes
Avocado Salad
Buttery chunks of avocado, little hints of radish heat, and a simple, lemony vinaigrette make this salad a crisp and refreshing balm.
September 2007
- Keywords
- latino,
- salads,
- maggie ruggiero,
- vegetarian,
- lemons
recipes
Tarragon Lobster Salad
This lobster salad is wonderful on its own—but piled onto a hot dog bun it becomes a perfect lobster roll.
July 2001
- Keywords
- melissa roberts,
- seafood,
- salad,
- herbs,
- lobster
recipes
Three Bean Salad
You can practically live on this salad in sultry weather. It tastes bright and fresh and is satisfying without being heavy.
June 2008
- Keywords
- ruth cousineau,
- salad,
- vegetarian,
- summer,
- beans
recipes
Greek Country Salad
This is not the salad with feta and olives that most Americans know, but a version popular in the Greek countryside that typically includes a few wild greens foraged from the land....
January 2001
- Keywords
- elizabeth vought greene,
- vegetarian,
- salad,
- greek