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bruce feiler
magazine
The Therapist at the Table
In the course of three weeks at America's most service-oriented restaurant, Bruce Feiler discovers an entire philosophy of life.
October 2002
Keywords
Bruce Feiler
,
restaurants
,
Gourmet Live
magazine
Pocketful of Dough
You want to go to the hottest restaurant in town. You have no reservation. Bruce Feiler has a plan for you.
Bruce Feiler
October 2000
Keywords
bruce feiler
,
restaurants
,
new york
magazine
Spun Heaven
From the big top to high society, cotton candy is the stuff of dreams.
Bruce Feiler
February 2000
Keywords
bruce feiler
,
candy
,
new york
,
culinary culture
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