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coffee
food + cooking
The Vietnamese Frappuccino
I recently invented a simple, delicious new recipe for blended iced coffee. But I couldn’t be the first to have thought of it, could I?
Matthew Amster-Burton
06.02.09
Keywords
vietnamese
,
asian
,
coffee
,
beverages
,
matthew amster-burton
food + cooking
Nespresso Junkie
The best espresso in America doesn’t come from a café or a stovetop machine—it comes from a foil capsule.
Colman Andrews
05.05.09
Keywords
art + design
,
espresso
,
beverages
,
coffee
,
colman andrews
recipes
Coffee and Mocha Buttercreams
This is called a meringue buttercream because its foundation is egg whites, not the more traditional yolks.
December 2008
Keywords
ruth cousineau
,
gourmet entertains
,
coffee
,
chocolate
,
dessert
recipes
Twelve-Layer Mocha Cake
In this elegant European-style cake, thin layers of different flavors come together in each bite.
December 2008
Keywords
ruth cousineau
,
gourmet entertains
,
dessert
,
chocolate
,
coffee
recipes
Mousse au Moka et Poivre (Mocha Mousse with Sichuan Peppercorns)
In an intriguing play on the combination of chocolate and chiles, this rich mousse gets its faint tingle from Sichuan peppercorns.
September 2008
Keywords
raquel carena
,
buy this make that
,
dessert
,
chocolate
,
coffee
recipes
Espresso-Blackberry Macarons
We loved the surprising combination of blackberry and espresso. Each one really seems to deepen the flavor of the other.
September 2008
Keywords
shelley wiseman
,
macarons
,
cookies
,
dessert
,
french
recipes
Fudgy Coffee Brownies
June 2008
Keywords
ruth cousineau
,
dessert
,
chocolate
,
coffee
,
web-exclusive recipes
recipes
Stracciatella Tortoni Cake with Espresso Fudge Sauce
You’ll turn up your nose at plain old chocolate chip ice cream once you try this cool,
stracciatella
-flavored concoction.
June 2008
Keywords
gina marie miraglia eriquez
,
italian
,
dessert
,
ice cream
,
chocolate
recipes
Vietnamese Coffee Zabaglione
May 2008
Keywords
diary of a foodie
,
dessert
,
vietnamese
,
eggs
,
coffee
recipes
Profiteroles with Coffee Ice Cream and Chocolate Sauce
Leave it to the French to come up with the classiest way of doing an ice cream sundae.
March 2008
Keywords
dessert
,
pastry
,
french
,
shelley wiseman
,
coffee
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