This year’s Sonoma International Film Festival features some surprisingly good pairings (Chardonnay and kettle corn) and very some odd choices (a lifetime achievement award for Bruce Willis?)....
The massive music and media festival hosted its first-ever panel
on food blogging, offering evidence that food blogs have hit the
mainstream—but is there room for more?
Writer Mameve Medwed chronicles her strange fascination with fake food in an exclusive article for gourmet.com. Here is just a small sampling of her extensive collection.
It may sound odd, but I’ve come to value replicas of food more than the real thing—because even the meal of a lifetime is over in a matter of hours, but a plastic shrimp is a joy forever....