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diary of a foodie
Gourmet's Diary of a Foodie: Raising the Bar
What does it take to turn a run-of-the-mill beverage into an exceptional drink?
01.29.08
Keywords
cocktails
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video
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diary of a foodie
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wine
,
beer
recipes
Aristocrat Sparkling Punch
This 1940s recipe comes from an article called “Punch is for Parties.” Party on.
February 1942
Keywords
gourmet's favorite cocktails: 1941-2009
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wine + beer
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brandy
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spirits
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cocktails