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Salted Water
food + cooking
Salted Water for Boiling
Former
Gourmet
magazine food editor—and current
Gourmet Live
senior editor—Kemp Minifie explores the passion, contention, and most of all, humor, surrounding the simplest recipe ever associated with the magazine...
08.22.12
Keywords
Salted Water
,
Kemp Minifie
,
Gourmet Live