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Turkey
food + cooking
A 21st-Century Take on Turkey
Kemp Minifie
carves up the clichés to serve this year’s bird four revelatory ways
11.16.11
food + cooking
Thanksgiving Food and Festivities
We’re sharing a bounty of recipes and Turkey Day tales
11.16.11
food + cooking
Thanksgiving Food and Festivities
We’re sharing a bounty of recipes and Turkey Day tales
11.16.11
diary of a foodie
Gourmet’s Diary of a Foodie: Turkey: Iftar in Istanbul
Travel to Istanbul, an ancient Turkish city with a culinary past that weaves its way through the Byzantine, Roman, and Ottoman empires.
01.16.09
Keywords
diary of a foodie
,
video
,
turkey
diary of a foodie
Gourmet’s Diary of a Foodie: Chile Peppers: Playing with Fire
What could be more exhilarating than the rush of a chile pepper? Discover the many ways in which these peppers have set the global palate on fire.
01.16.09
Keywords
diary of a foodie
,
video
,
chiles
,
peppers
,
oaxaca
food + cooking
The Test Kitchen: The Cooks Taste a Reuben Made From Leftover Turkey
The cooks get silly after deciding that Melissa’s Reuben needs “more shmoo.”
07.14.08
Keywords
melissa roberts
,
test kitchen
,
video
,
cooking tips
,
cooking + technique
food + cooking
The Test Kitchen: Leftover Turkey and Baby Back Ribs
Food editor Melissa Roberts develops a turkey jook from leftovers, and food editor Ian Knauer perfects his baby back ribs.
07.11.08
Keywords
melissa roberts
,
ian knauer
,
test kitchen
,
video
,
cooking tips
recipes
Turkey Cheddar Burgers
In this twist on the classic cheeseburger, extra-sharp cheddar is hidden inside turkey patties—resulting in a gooey, creamy center.
April 2004
Keywords
ruth cousineau
,
poultry
,
burgers
,
quick kitchen
,
cheese
magazine
Come and Cook It!: July 1948
This broad and long America of ours has developed many outstanding food traditions.
James Beard
July 1948
Keywords
james beard
,
barbecue
,
grilling
,
dessert
,
turkey
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