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holly smith
recipes
Gorgonzola Bomboloni
Tender textured, with an oozing cheese center, they’re sure to be devoured before the frying oil has had a chance to cool down.
October 2007
Keywords
holly smith
,
cheese
,
italian
,
vegetarian
,
dairy
recipes
Beet Salad with Almond Butter and Gorgonzola Bomboloni
We’ve never seen a spin on the ubiquitous combination of beets, cheese, and nuts as original as Smith’s.
October 2007
Keywords
holly smith
,
vegetarian
,
italian
,
salad
,
beet
recipes
Pear Crisps with Vanilla Brown Butter
Brown butter, infused with vanilla, adds a bewitching silkiness to the fruit that's tucked beneath the crumbly topping.
October 2007
Keywords
holly smith
,
winter holidays
,
dessert
,
pastry
,
fruit
recipes
Fennel Ice Cream
We love this cool vehicle for fennel seed on its own, and it beautifully boosts the pear crisps.
October 2007
Keywords
holly smith
,
winter holidays
,
ice cream
,
dessert
,
fennel